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Overview: Bartenders prepare and serve drinks to customers
in bars and restaurants.
Bartenders prepare standard mixed drinks and pour wine and
beer. They also prepare mixed drinks to match customers? specific
orders. Most bartenders know dozens of drink recipes. They must be
able to prepare drinks quickly, accurately, and without waste.
Some large restaurants use machines that create drinks. Bartenders
that use these machines just push a button. However, they must
know how to prepare drinks in case the machine breaks. In most
bars and many restaurants, bartenders take orders directly from
customers. However, in some places they receive drink orders from
waiters and waitresses.
Wages
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Total Employed |
Average Hourly Wage |
Average Annual Wage |
| Indiana |
8,060 |
$6.67 |
$13,870 |
| National |
358,450 |
$6.52 |
$13,560 |
Nationally, half of all people employed in this group
earn between $12,280 and $16,460 each year.

Outlook
National
Nationally, employment of bartenders is expected to
experience little or no growth through 2008.
Preparation
Very few employers require formal training or education for
bartenders. Many bartenders learn their trade on the job. Training
is available at some vocational and technical schools. These
programs include instruction on state and local laws and
regulations. Training also covers cocktail recipes, attire and
conduct, and stocking a bar. Some of these schools help their
graduates find jobs.
Related Educational Programs
Culinary Arts and Related Services (See: Food Service)
Institutional Food Workers and Administrators, Other (See: Food
Service)
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