International Guild of Hospitality & Restaurant Managers

Ohio Culinary Schools

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Demonstration and participation classes at its 5 locations

Buehler's Food Markets
P.O. Box 196, 1401 Old Mansfield Rd.
Wooster, Ohio 44691
Phone: 330-264-4355 #256
Fax: 330-264-0874
Click to email  


Demonstration and participation classes

Columbus State Culinary Academy
550 E. Spring St., P.O. Box 1609
Columbus, Ohio 43216
Phone: 614-287-5126
Fax: 614-287-5973
Click to email  


Demonstration and hands-on classes on a variety of topics.

The Cooking School at Jungle Jim's
Contact Carole Tabone
School Director

5440 Dixie Hwy.
Fairfield, Ohio 45014 USA

Phone: 513-829-1919 x3
Fax: 513-829-1512
Click to email  


Demonstration and participation classes

Cooks'Wares Culinary Classes

Contact Nancy Pigg: Director

11344 Montgomery Rd.
Cincinnati, Ohio 45249
Phone: 513-489-6400
Fax: 513-489-1211


Hands-on workshops & demo classes on a variety of culinary topics. Cincinnati

Culinary Sol
Contact Amy Tobin: Manager

Rookwood Commons Mall, 2735 Edmondson RD.
Cincinnati, Ohio 45209 USA

Phone: 513-841-COOK
Click to email  


Classes for novice and advanced cooks, private classes, wine education, winery trips.

Dorothy Lane Market's School of Cooking
Contact Deb Lackey: School of Cooking Director

6161 Far Hills Avenue
Dayton, Ohio 45459

Phone: 937-434-1294, 800-824-1294
Fax: 937-434-1299
Click to email  


Demonstration and participation courses

Gourmet Curiosities, Etc.
Contact James F. Wilson

5700 Monroe St.
Sylvania, Ohio 43560

Phone: 419-882-2323   800-465-8843
Fax: 419-885-3011
Click to email  


Demonstrations and private classes year-round for groups of 20 or more

Handke's Cuisine Cooking Class
Contact Margot Handke

520 S. Front St.
Columbus, Ohio 43215
Phone: 614-621-2500
Fax: 614-621-2626


Laurel Run Cooking School
Contact Marcia DePalma  Owner/Instructor

2600 North Ridge Rd.
Vermilion, Ohio 44089 USA

Phone: 440-984-5727
Fax: 440-984-5727
Click to email  


Demonstration class of full menu. Classes for individuals and groups. Huron, Ohio

The Provincial Kitchen
Contact Lynn Nelson, Proprietor

PO Box 330
Huron, Ohio 44839

Phone: 419-433-5668
Fax: 419-433-5668
E-mail: 
Click to email  


Multi-session demonstration & hands-on courses on a variety of topics, hands-on professional techniques courses

Western Reserve School of Cooking
Contact Carole M. Ferguson, Owner

140 N. Main St.
Hudson, Ohio 44236

Phone: 330-650-1665
Fax: 330-650-6920
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