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The
Cooking School at Kristofer's
Website http://www.innatkristofers.com
Program
Description One-day demonstration classes for visitors.
Emphasis Life-style
cooking.
Focus American Regional, French, Vacation
Program
Contact
Terri
Milligan
Chef and Co-Owner
The Cooking School at
Kristofer's
734 Bay Shore Dr., P.O. Box 619
Sister Bay, Wisconsin 54234 USA
Phone: 920-854-9419
Fax: 920-854-7149
E-mail: milligan@dcwis.com |
Eat Smart Culinary
Tours
Website http://www.ginkgopress.com/tours.html
Program Description 2-week
vacations that focus on the country's cuisine and include classes,
visits to markets, wineries, and other culinary venues.
Emphasis Polish,
Moroccan, and Turkish cuisine Faculty Joan
Peterson, Ph.D., was a biochemist at the University of Wisconsin and is
author of the Eat Smart series of culinary travel guides to Brazil,
Turkey, Indonesia, Mexico, and Poland. Facilities Restaurants and private homes.
Focus Other Ethnic Cuisines, Vacation Program
Contact
Dr. Joan Peterson
EAT SMART Culinary Tour to
Poland
PO Box 5346
Madison, Wisconsin 53705 USA
Phone: 608-233-5488
Fax: 608-233-0053
E-mail: joanp@ginkgopress.com |
Ecole de Cuisine
Intensive weekend
participation courses, 5-day classic cuisine courses, demonstration
classes. Private tours to food producers, restaurants, special events,
customized programs for groups
Website http://www.jillprescott.com
Program Description Intensive
weekend participation courses, 5-day classic cuisine courses,
demonstration classes. Special events, customized programs for groups
Emphasis Professional
cooking techniques for home chefs, classic French cuisine, bistro
cooking, Italian cuisine, bread baking, pastry, regional cooking, wine
course, sauces, stocks, soups
Focus Baking-Pastry, French, Italian, Vacation
Program
Contact
Jill L. Prescott
Owner
Ecole de Cuisine
765 H Woodlake Dr.
Kohler, Wisconsin 53044
Phone: 920-451-9151
Fax: 920-451-9152
E-mail: ecole@execpc.com
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Orange Tree Imports Cooking School
Single session evening classes
taught by area chefs covering a variety of topics
Website http://www.orangetreeimports.com
Program Description Single
session evening classes taught by area chefs covering a variety of
topics
Emphasis Small, informal classes with emphasis on learning
new skills
Focus Baking-Pastry, Confectionery,
Healthful-Vegetarian, American Regional, East Asian-Pacific Rim, French,
Italian, Spanish-Mexican
Contact
Dean Schroeder
Co-owner
Orange Tree Imports Cooking
School
1721 Monroe St.
Madison, Wisconsin 53711
Phone: 608-255-8211
Fax: 608-255-8404
E-mail: info@orangetreeimports.com
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Wisconsin
School
of Cookery
Demonstration
Website http://www.geocities.com/Heartland/Shores/4680
Program
Description Demonstration
Focus American Regional
Contact
Richard Baumann
Host
Wisconsin School of Cookery
W6248 Lake Ellen Dr.
Cascade, Wisconsin 53011-1322
Phone: 920-528-8015
E-mail: cbaumann@excel.net
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