International Guild of Hospitality & Restaurant Managers

Argentina Culinary Schools

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Mausi Sebess - Instituto de Gastronomía Profesional

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Founded in 1994 the Mausi Sebess Institute has national accreditation and approvals in its occupational education programs in culinary arts.  Named as one of Latinamerica's highest quality culinary arts institute by the prestigious "Gula" magazine of Brazil, the school represented Argentina as a national team in Luxembourg's Culinary World Cup in 2002 winning bronze medals -the first for Latinamerica- both in hot kitchen and the cold table. In Argentina's 2003 National Cooking Schools' Tournament the school's teams won gold medals in both Cuisine and Pastry.
Intensive one week (40 hours) cuisine, pastry, cold buffet and bakery courses are held in January and February. from March till December, all culinary education programs are held on a regular once per week basis. Located 20 minutes from downtown Buenos Aires, the Institute currently enrolls more de 1.100 students. 

Av. Maipú 594 Vicente López Buenos Aires Argentina
Tel.: (54) (11) 4791 4355 y rotativas
Fax: 4791-9132

Contact: Mariana Sebess, Managing Director

"All our classes are in Spanish.  For a comprehensive Spanish presentation, please visit our home page

L'Ecole des Chefs Relais Gourmands

2- and 5-day programs 1-on-1 with Michelin & Mobil-starred chefs in their restaurants. Locations in 17 countries.

Program Description
2- & 5-day internship programs with Michelin & Mobil-starred chefs. Program is offered to amateur cooks & culinary students only. Certificate upon completion. 

On-site in the kitchens of noted restaurants in 17 countries. 

Global Locations

Baking-Pastry, Confectionery, Healthful-Vegetarian, American Regional, East Asian-Pacific Rim, French, Italian, Professional Workshop 

Jennifer L. Iannolo
                   L'Ecole des Chefs Relais Gourmands
                  11 E. 44th St., #707
                  New York, New York 10017 USA
                  Phone: 877-334-6464
                  Fax: 212-856-0193




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