Financial Main Page | IGHRM Main Page
Disclaimer:

International Guild of Hospitality & Restaurant Managers

Chefs International

back

Chefs International, Inc., organized in March 1975, operates 11 restaurants on a year-round basis. Eight of its restaurants are free-standing seafood restaurants in New Jersey and Florida, and two are Mexican-themed restaurants, one located in an Eatontown, New Jersey, shopping mall and the other, a free-standing restaurant located in Freehold, New Jersey. The other is a free-standing restaurant, also located in Freehold, New Jersey , featuring an eclectic American food menu. Six of the seafood restaurants are operated under the name Jack Baker's Lobster Shanty, one is operated under the name Baker's Wharfside and one is operated under the name Mr. Manatee's. The two Mexican-themed restaurants are operated under the name Escondido 's Mexican Restaurant. The eclectic American food restaurant is operated under the name Moore 's Tavern and Restaurant.

Seafood Restaurants

The Company's seafood restaurants provide a variety of seafood dishes, including such shellfish as lobster, scallops, shrimp, oysters and clams, and other fish, including red snapper, bluefish, grouper and other varieties. A limited selection of non-seafood entrees is also offered, including steak and chicken, as well as a dessert selection. Most of the Company's seafood restaurants have a nautical decor.

The six free-standing Jack Baker's Lobster Shanty restaurants are located in
Vero Beach , Jensen Beach and Cocoa Beach , Florida , and Point Pleasant Beach , Tom's River and Hightstown , New Jersey . The Baker's Wharfside restaurant is free-standing with a waterfront location in Point Pleasant Beach, New Jersey . The Mr. Manatee's restaurant is free-standing in Vero Beach , Florida .

Mexican-Themed Restaurants

The Company's Mexican-themed restaurants feature Mexican cuisine, including fajitas, tortillas, burritos and enchiladas with cheese, beef, chicken, pork and seafood fillings. The menus also include appetizers, soups and salads, as well as a limited number of American-style offerings such as steaks and hamburgers. Alcoholic offerings, such as margaritas and tequilas, complement fruit drinks and other soft drinks.

The
Escondido 's Mexican Restaurant at the Monmouth Mall in Eatontown, New Jersey , was operated under the name Garcia's prior to February 1, 2002. The Company's lease for this restaurant is for a 12-year term that ends in 2008. The Company opened its second Escondido 's Mexican Restaurant in Freehold, New Jersey , in January 2002. This free-standing restaurant is decorated in a bright, multi-colored Mexican motif similar to the Monmouth Mall restaurant.

Moore 's Tavern and Restaurant

The
Moore 's Tavern and Restaurant is free-standing, and is located in Freehold, New Jersey . The restaurant is open for lunch and dinner on a year-round basis. It features an eclectic American food menu offering sandwiches, hamburgers, steak and other meats, chicken and fish, potatoes, vegetables and desserts and alcoholic beverages.

Competitors include the Friendly Ice Cream chain, Ruby Tuesday's, Chili's and T.G.I. Friday's.

 

Financial Main Page | IGHRM Main Page

© 1999-2000 International Guild of Hospitality and Restaurant Managers Inc. All rights reserved.    
ighrm@hospitalityguild.com

Disclaimer:
The data included within the Financial section is solely for information  and does not construe a recommendation and/or endorsement by IGHRM or its members to invest funds with any of the companies listed. You are strongly urged to obtain professional advice with qualified individuals or corporations for any investments of funds.