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International Guild of Hospitality & Restaurant Managers
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(864) 879-1000
Fax: (864) 877-0974
Ryan's Family Steakhouses, Inc., organized in 1977,
operates a chain of restaurants located principally in the southern and
Midwestern
A Company-owned or -operated restaurant (Ryan's restaurant) is a family-oriented
restaurant serving a wide variety of foods from its centrally located scatter
bars known collectively as the Mega Barr buffet, as well as grilled entrees such
as charbroiled steaks, hamburgers, chicken and seafood. The Mega Barr includes
fresh and pre-made salad items, soups, cheeses, a variety of hot meats and
vegetables, and hot yeast rolls prepared and baked daily on site. All entree
purchases include a trip to a bakery bar. Bakery bars feature hot and
fresh-from-the-oven cookies, brownies and other bakery products as well as
various dessert selections, such as ice cream, frozen yogurt, fresh fruit,
cakes, cobblers and several dessert toppings. All Ryan's restaurants also offer
a variety of non-alcoholic beverages. All restaurants have their Mega Barr in a
scatter bar format. This format breaks the Mega Barr into island bars for easier
customer access and more food variety.
Most Ryan's restaurants are open seven days a week with typical hours of
operation being
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